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Menu Takeout

Appetizers

Roasted eggplant dip with tahini sauce, fresh garlic and lemon juice. Topped with fresh parsley and olive oil. Served with house made flat bread.

Blended chickpea dip with tahini, garlic and lemon. Served with pickles, onion and warm house made flat-bread.

Blended chickpea dip with tahini, garlic and lemon.

Dessert

A rich, sweet layered dessert pastry filled with chopped nuts, sweetened and held together with rosewater syrup.

Falafel

Crispy fritters made with chickpeas, garlic, onion, cilantro, leek, parsley and a blend of spices.

Romaine lettuce with 6 falafel topped with sumac spice, a scoop of hummus, tomato, cucumber and tahini sauce dressing.

Four falafel fritters over hummus, topped with tahini sauce, sumac spice and parsley. Served with pickles and flat bread.

Six crispy fritters served with lettuce, pickled turnip and tahini sauce.

Rice

Basmati rice, onion, garlic, green yellow and red peppers, tomato paste, turmeric, saffron, and coriander. Topped with toasted almonds and pomegranate.

Salads

Add 3 falafel to any salad ($5)

Lettuce, cucumber, parsley, cracked bulgur wheat, tomatoes, fresh mint, green onions, olive oil & lemon juice.

Shawarma Plates

6 Bulgur wheat patties made with onion, olive oil, red pepper, paprika, cumin & walnuts served with Rana’s Tabouleh

House made salad with chicken shawarma topped with house made garlic sauce and pomegranate molasses.

Chicken shawarma over Georgie’s yellow rice topped with house made garlic sauce and pomegranate molasses.

Wraps

All wraps are grilled using house made saj bread unless noted. Add hot sauce to any wrap, just ask!

Available after 4pm only! Black pepper & cumin spiced chuck steak kabob grilled on the bbq with parsley salad, hummus, onion and red pepper paste on house made flat bread.

Reg has 2 falafel fritters, hummus, tomato-cucumber salad, parsley, pickled turnip, green mint, sumac spice and tahini sauce served in a warmed pita wrap.

Large has 4 falafel fritters, hummus, tomato-cucumber salad, parsley, pickled turnip, green mint, sumac spice and tahini sauce served in our house made flat bread.

Hand-carved slow roasted chicken thigh with house made garlic sauce, cucumber, pickle, pomegranate molasses, lettuce, tomato, pickled turnip and onion.

Reg served in pita. Large on house made flatbread.

Hand-carved slow roasted chicken thigh with house made garlic sauce, pickled cucumber and pomegranate molasses.

Reg served in Pita. Large on house made flatbread